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We’d love to hear from you! Please reach out if you have any questions regarding our products and/or process.

 FAQs

  • David's Sprinkle can be used on all types of food. Soups, pasta, eggs, and casseroles are just a few of our favorite dishes to use David's Sprinkle on, but if you ask David himself, he'll tell you that it's even good on desserts!

  • Since everything is homegrown and locally made, you can see restocks appear in late fall. Join our email list & like our Facebook page to get updates on when to place your order.

  • We take pride in using a very small amount of preservatives. In this case, sometimes the ground peppers and herbs can get stuck together and become clumpy. There is a simple solution to this! Dump out your bottle of Sprinkle onto a piece of parchment paper, add your preferred amount of salt, mix together, and add back into your bottle!